This weeks It’s Just Lunch is SUPER easy! I’ve been wanting to try making cornbread in the waffle maker for a while now, but we’ve never had chili for me to put on it until now. We made chili for our church’s dinner and had a little left over for me to use.
It was really easy to make, because we had a cornbread mix that I used for the cornbread. If you are looking for a recipe, this recipe looks delicious! I just mixed up the mix, stuck it in the waffle iron, and waited for the light to go off. Then I microwaved the leftover chili, topped with cheese and had lunch! Delicious and easy 🙂